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FEDELICIOSO | FEDELICIOUS
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Quinoa Egg Bowl, Salsa Verde
My definition of comfort food: a big warm bowl of quinoa. The salsa and quinoa come together in no time - the salsa verde is prepped as...
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Hemp "Tofu" Tostadas, Salsa Roja
I ran into hemp tofu this weekend and was pleasantly surprised - it has none of the spongy tofu texture and more a crumbly ricotta feel...
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Mexican Green Shakshouka
Shakshouka is one of my favorite brunch dishes, up there with chilaquiles. Eggs are poached in a spicy tomato and onion stew, making it...
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Kale, Zucchini, Miso Saute with Tahini
This is a hearty, one-pot dinner, that comes together quickly (especially if you keep cooked quinoa in the fridge like I do - it seems to...
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Chipotle Scented Beans, Poached Egg
This was inspired by a brunch dish at Calafia (my favorite restaurant in Palo Alto). The beans are super smoky from the chipotle, the...
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Red Lentil and Red Curry Soup
My mom says in Ayurvedic medicine there are two types of people: those drawn to cold food, those drawn to hot food. Trained individuals...
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Kale, Zucchini and Curried Chickpea Sautee
After being on the road I came back home to find a sorry looking kale bunch, green zucchini and half a yellow onion. They were spared the...
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