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FEDELICIOSO | FEDELICIOUS
Quinoa Egg Bowl, Salsa Verde
My definition of comfort food: a big warm bowl of quinoa. The salsa and quinoa come together in no time - the salsa verde is prepped as...
Hemp "Tofu" Tostadas, Salsa Roja
I ran into hemp tofu this weekend and was pleasantly surprised - it has none of the spongy tofu texture and more a crumbly ricotta feel...
Mexican Green Shakshouka
Shakshouka is one of my favorite brunch dishes, up there with chilaquiles. Eggs are poached in a spicy tomato and onion stew, making it...
Kale, Zucchini, Miso Saute with Tahini
This is a hearty, one-pot dinner, that comes together quickly (especially if you keep cooked quinoa in the fridge like I do - it seems to...
Chipotle Scented Beans, Poached Egg
This was inspired by a brunch dish at Calafia (my favorite restaurant in Palo Alto). The beans are super smoky from the chipotle, the...
Red Lentil and Red Curry Soup
My mom says in Ayurvedic medicine there are two types of people: those drawn to cold food, those drawn to hot food. Trained individuals...
Kale, Zucchini and Curried Chickpea Sautee
After being on the road I came back home to find a sorry looking kale bunch, green zucchini and half a yellow onion. They were spared the...
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